Marketing, Eating, Cooking

a b O U T P A M E L I A

I am a Singaporean professional cook and cookbook writer (out in 2019), based in Melbourne. IEATPUFFIN is a journal devoted to my love for food, cooking and the markets. It is about the pleasures of wandering the markets, being led by nature's bounty, and enjoying the pleasures of the kitchen and the table.

Follow me for more adventures on Instagram at @ieatpuffin.

S T A Y U P D A T E D

Jul 18, 2018
5 min

Thunder Tea Rice

A Wednesday afternoon, the second week of July, I strode with purpose down Lygon Street into Etta. I was a week away from starting at my...

Jun 21, 2018
6 min

Zongzi/ Bakzhang

My husband and I got married last year, in November. He had plans to pursue a Master’s degree in Agricultural Science in Melbourne and,...

Jun 11, 2018
4 min

Sliced Fish Soup

Let’s go back in time. More than three years ago, I landed my first job as a professional cook. It was not the first restaurant I worked...